Rouge (Award: GUÍA PEÑÍN 91 Points)

6,000 inc. VAT
CEPAGE: Rouge SUPPLIER: Mas de Daumas Gassac COMPOSITION: Cabernet Sauvignon 76 %, Tannat 5 %, Merlot 4 %, Pinot Noir 3 %, Petit

Syrah (Award: GUÍA PEÑÍN 91 Points)

2,500 inc. VAT
CEPAGE: Syrah SUPPLIER: Mas de Daumas Gassac COMPOSITION: 100% Syrah YEAR: 2020 AWARD: GUÍA PEÑÍN 91 Points

Deetlefs Estate Voyage 3566.1 (Award: Trophy Winner)

2,400 inc. VAT
Michelangelo International Wine & Spirits Awards 2023: Trophy Winner

Rosé Frizant (Award: Dussert Gerber 95 Points)

2,200 inc. VAT
CEPAGE: Mousseux SUPPLIER: Mas de Daumas Gassac COMPOSITION: 65 % Cabernet Sauvignon et 35 % Mourvèdre YEAR: 2023 AWARD: Dussert Gerber

Cabernet Franc (Award: Trophy 2023)

1,800 inc. VAT
CEPAGE: Cabernet Franc TYPE OF WINE: 100% Cabernet Franc SUPPLIER: Lozarn Wines YEAR: 2022 AWARD: Michelangelo International Wine & Spirits

Pinot Noir (Award: Gold)

1,600 inc. VAT
PINOTAGE: Pinot Noir TYPE OF WINE: 100% Pinot Noir SUPPLIER: Silkbush Mountain Vineyards YEAR: 2021 AWARD: Michelangelo International Wine &

Varietal – Pinot Noir (Award: James Suckling 90 Points)

1,200 inc. VAT
CEPAGE: PINOT NOIR SUPPLIER: Moulin de Gassac COMPOSITION: 100% PINOT NOIR YEAR: 2023 AWARD: James Suckling 90 Points

Varietal – Sauvignon (Award: James Suckling 90 Points)

1,000 inc. VAT
CEPAGE: Sauvignon SUPPLIER:Moulin de Gassac COMPOSITION: 100% Sauvignon YEAR: 2023 AWARD: James Suckling 90 Points

Guilhem – Rosé (Award: Decanter Silver Medal)

900 inc. VAT
CEPAGE: Rosé SUPPLIER: Moulin de Gassac COMPOSITION: 40% Grenache, 40% Carignan, 20% Syrah YEAR: 2023 AWARD: Decanter Silver Medal